Quick Sauerkraut Dinner

Ingredients:
  • 1 can 14.5oz. Silver Fleece Sauerkraut(drained)
  • 3 Medium potatoes
  • ½ cup Water
  • 1 tsp Caraway seed
  • 1 lb. Kielbasa, cut in serving pieces

Preparation:
Place potatoes and water in large skillet. Cover and simmer 10 to 15 minutes. Salt and pepper to taste (optional). Add sauerkraut and sprinkle with caraway seed. Arrange kielbasa on top. Cover and simmer 15 minutes.

Serves 4.




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